I was milling around my neighborhood grocery store the other day and came across the most curious-looking sweets arranged in a display basket in the bakery. They were sooty-black and resembled overgrown wood chips. I stared for a good 30 seconds or so, wondering what on earth these things were. As with [...]
Archive for the ‘Sweets’ Category
Black Toast
Posted in Sweets on July 5, 2007 | No Comments »
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ABOUT LAURIE
Laurie has cooked and baked professionally since 1996. She currently works in San Francisco as a private chef, tasting panel member, recipe developer and writer. She can be reached at ladleandwhisk@gmail.com Categories
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